Blog on saving money and living on a budget in CT.
Thursday, May 17, 2018
Simple pleasures and trying something new for supper
Enjoying my mid morning tea break at the moment, selecting some Harney and sons tea that I was gifted for my birthday or Christmas. A touch of organic sugar and a lemon wedge-yum! Light rain falling, it's been a miserable day so far.
I moved menus around a bit this week; an unanticipated guest for a few days translated into DD not here for supper so DS #2 and I had the beef-black bean tacos that were on this week's menu plan for both Tues and Wed's supper as there was plenty leftover for another round. Supper tonight: trying this Knorr skillet dish, using BSC thighs as that's what I dug out of the chest freezer and substituting some organic, frozen spinach for the fresh as that's what is on hand.
Click on photo to enlarge: you can see the ingredients "needed".
Came out pretty good.
A large tossed salad will complete tonight's supper offerings.