Tuesday, January 17, 2017

Lunches around here lately

 Leftover crabmeat-Swiss quiche, a cup of leftover bean salad for DS
 Canned macaroni and bean soup with a side salad was my fare for 2 days

 On Saturday, I made beef burgers for the 3 of us, a treat really. Macaroni salad on the side
Leftover spaghetti with 1/2 of my chicken Parmesan that I made (too much for me to finish at supper the night before) and a tossed salad.

Last night, I packed up the leftovers into a container for lunch today, as I have done for years. Lunch is an opportunity to keep my grips on food waste.


Catherine said...

How do you make your macaroni salad? It looks delicious!

CTMOM said...

Catherine, yes, I normally do make my own macaroni, this particular batch came from the deli counter at Shoprite. Here's the recipe I use when making my own: https://cookpad.com/us/recipes/350107-classic-macaroni-salad-from-mullers

Catherine said...

Thanks so much!