Saturday, May 21, 2016

What's been cooking?




The pasta bowl



 Thursday night's spaghetti with cobbled together, meat sauce; fzn peas

On Friday, I literally pulled a 12 hour day at work (more on that later), so pizzeria pizza it was. Tonight, I'm making homemade pizza. The boys are here this weekend, they don't mind! A green salad with choice of dressing will accompany.

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