Tuesday, August 11, 2015

fish in Monday: baked Tilapia

I turned to my slowly dying, tabletop convection oven to bake some fzn Tilapia fillets seasoned with lemon, dill, salt and pepper. sides were the rest of the Minute Basmatti rice, assorted l/o veggies. we continue to use it up, eat what,s on hand.

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