Tuesday, July 7, 2015

Summer CSA 2015

Savoy cabbage (other varieties as well to select from), 2 heirloom tomatoes, 2 cukes, 2 large heads lettuce, 1/2 pink PYO raspberries, pint PYO blueberries. I passed on the cilantro-we can't eat it as it tastes like soap!

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