Thursday, January 1, 2015

New Year's Eve celebration

 A few treats to help us celebrate the arrival of the New Year last night: shrimp cocktails
 Homemade pigs in a blanket (mini beef franks and a tube of Crescent rolls bought on sale plus coupon) served with choice of assorted mustards
 DS #1's GF requested mini franks in grape jelly-chilli sauce, so that is what we made as well
More tourtiere: another double batch for last night. We have leftovers, but once they are gone, it'll be a full year before I make this again.

I got tired early so I went to bed. Have a Happy New Year!


Catherine said...

Happy 2015!

Softie said...

Happy New Year! I always enjoy your blog. Looking forward to 2015.