Blog on saving money and living on a budget in CT.
Monday, December 29, 2014
Fish on Monday: turning to the pantry shelves
A quick and simple, fish based supper tonight: creamed tuna using my last can of cream of shrimp soup (ridiculously expensive stuff! I know that I bought a few cans a while back, combining a sale plus coupon to bring the price down). This will be served over brown rice (see large, metal coffee can turned storage container), green beans on the side (I am out of fzn peas which I would have preferred).
I am also thinking that a green salad would round the meal out nicely.