Blog on saving money and living on a budget in CT.
Thursday, October 16, 2014
Chinese food on a budget
Here's our special dinner tonight: Chinese food, but on a budget. I bought both pork and chicken egg rolls at Aldi's, and chicken pot stickers at Dollar Tree. I made a veggie-chicken stir fry using fzn (DT) onions/peppers, DT fzn "stir fry veggie mix," leftver chicken, celery, organic Pok Choy, organic mustard greens. I used multiple take out packet sof soy sauce to season this, along with my own blend of Canola and sesame seed oils. I opened multiple packs of take out Duck sauce and served that with the egg rolls and pot stickers. Yum!