Blog on saving money and living on a budget in CT.
Wednesday, August 14, 2013
More switched menus, but we continue eating what's on hand
A package of ground chicken I got on marked down for 99 cents last week (frozen with 2 others I was able to snap up) will be turned into chicken patties, with the addition of egg, bread crumbs, spices, grated vegetables. A 1/2 full pkg of hamburger buns (originally also marked down) is defrosting as well. These burgers will be served with a choice of assorted condiments, sliced cheeses. Not sure about sides, thinking a tossed salad.