Tuesday, July 30, 2013

Vegetarian Tuesday

More items pulled out of the cupboards: marked down, imported, Italian, mushroom tortellini






to be served with a sale plus large cpn acquired packet of 4 cheese sauce.



Large tossed salad consisting of organic CSA Romaine and basil, hot house tomatoes




steamed organic CSA Summer Squash with dried, organic CSA  from last year dill.

DS #2's plate. Yum!

2 comments:

Shara said...

That sounds good. We're having pork chops compliments of the crockpot.

Hawaii Planner said...

We are in full scale "use up the fridge & pantry items", both from a cost savings perspective, but also because we don't want to move anything like that. It's been a great motivator! :-)