Blog on saving money and living on a budget in CT.
Thursday, June 20, 2013
Prep your leftovers immediately!
I still had steak leftover after dinner (with college boy not making an appearance). No problem, the meat was presliced and then cut into smaller bits. I placed it in a container and topped it with the remaining, leftover mixed green and wax beans. I will be using this to make a stir fry to serve over rice for lunch tomorrow. Making strides to avoid food waste.