Friday, June 21, 2013

OK, so I'll have enough to get me to Sept

Image: http://frugalfarmwife.com/images/uploads/freezerfood.jpg

I've planned out my dinner menus, believe it or not, for August as well, to see how far my meat stores will take me. If I do not add anything to what we already have on hand, this is what I anticipate will remain come Aug 31st, knowing that what remains may also find it's way into a Summer time lunch at home.




8 oz ground beef -4 pkgs
split ck br 3pkgs
Eye round steaks (3 ct)-2 pkgs
stew beef-2 pkgs
corned beef-1
shank beef bones for soup-3
3 ct turkey burgers-3 pkgs
bacon-1
grnd ham-3
bulk pork sausage roll-2
pork chops-2
8 oz Ital sausage-6



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