Blog on saving money and living on a budget in CT.
Saturday, April 13, 2013
This week's produce
This week's fresh produce: a large tub of baby, organic salad greens (only paid $3.99 vs $7.99 at the other store!), 3 lbs carrots, a bag broccoli slaw, strawberries, bananas, organic green chard (in bag at top of photo)
I also lucked out of some marked downs: broccoli crowns, a large cantaloupe (some did hit the compost bucket outside but the majority of it was fine. It's now cut up into chunks in the fridge), 2 boxes of white mushrooms (one will end up in a quiche I think tomorrow), bananas