Wednesday, January 16, 2013

Beef fajitas

Pulled out an under $1 steak I bought a while back, on marked down at Aldi's. This is my inspiration for a beef-onion-fzn organic CSA mixed pepper strips fajita supper, to be served on flour tortillas from Dollar Tree. Side salad and canned Mexican corn to round out the dinner. Quick and easy.

 Here's my cooked, fajita filling seasoned with black pepper & Worcestershire sauce.
Supper!

1 comment:

Shara said...

Fajitas sound good. I think we are having enchiladas tonight.