Haven't made bread for some time; we've been using marked down rolls for school lunches, cold or hot cereal or homebaked goods for breakfast. Today's version is a new recipe for an oatmeal bread, done in my 2 lb breadmaker. Came out very good, nice texture-is accompanying homemade mini turkey meatball rice soup.
4 comments:
Ohhhh.. this looks so delicious!!!
Makes me want to dig out my gifted bread machine and give it a try.
Enjoy, Janie
I love oatmeal bread. It is quite possibly my all time favorite!
Yum!! Looks good! I miss bread.. one day i'll find a good, edible, GF recipe! lol!!
Janie-it is good, we polished off 1/2 at lunch!
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